The Bagelry – Silver Spring, MD: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (301) 384-2322 to check today's hours. Know the hours? Send them to us.

36 Vital Way, Silver Spring, MD 20904

Address36 Vital Way, Silver Spring, MD 20904

StyleBagel shop

CountyMontgomery County

Time zoneEastern Time

From city center3.2 mi northeast

The Bagelry is a bagel shop at 36 Vital Way, 3.2 mi northeast of the Silver Spring city center.

Our Silver Spring directory counts 36 bakeries in total. Nearest alternative: Upper Crust Bakery at 14488 New Hampshire Avenue, 0.2 mi away.

Opening hours for The Bagelry are not verified in our data. A quick call to (301) 384-2322 before you go saves a wasted trip, especially on holidays.

This is one of 12 locations of the same brand in our directory.

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.